Hawkers sold silkworms on the streets in Hong Kong when I was young. The worms though were so malnourished and improperly raised. They were small and thin and would die in a few days max. The ones my grandmother smuggled out, they were fat and long and almost four times the size of the ones I had before. They were kept in a cookie tin and fed mulberry leaves picked along my way to school.
cool I'm glad your's lived and you got to see the life cycle.
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